White and Dark Chocolate Brownie Mix

Our decadent White and Dark Chocolate Brownie Mix combine rich, intense dark chocolate with creamy, sweet white chocolate chips for the ultimate indulgent treat. Crafted for a moist, fudgy, and melt-in-your-mouth texture, this easy-to-use mix brings a gourmet, bakery-style experience to your home in minutes. 

You will need:

1 packet White and Dark Chocolate Brownie Mix

2 eggs

1 stick butter or margarine, softened or melted

Directions: Preheat oven to 350 degrees.  In large mixing bowl, combine eggs and butter. Beat until creamy. Add brownie mix and beat until light and smooth. Stir in chocolate chunks and chips. Spread batter into greased 8 x 8 pan. Bake 35 minutes for chewy brownies; 40 to 50 minutes for cake-like brownies.

Contains: Sugar, enriched bleached wheat flour (niacin, iron[reduced], thiamine mononitrate, riboflavin, folic acid, malted barley flour), semi-sweet chocolate (sugar, chocolate, cocoa butter, milk fat, soy lecithin, vanillin [an artificial flavor] and milk), vanilla chips (sugar, palm kernel and palm oils, whey, nonfat milk, titanium dioxide color, sunflower lecithin, natural flavor and vanilla), and baking cocoa.

Contains wheat and milk ingredients. do not consume raw butter.