Our Creme Brulee Dessert Mix provides a quick, foolproof way to create the classic French dessert, featuring a rich custard base and separate crunchy, caramelized sugar topping. Designed for convenience, this mix typically requires adding milk or cream, heating, and chilling—no baking required. It is a time-saving alternative that delivers a professional-grade, velvety texture.
You will need: 8oz cream cheese, 8oz whipped topping, 8" graham cracker pie crust
You may substitute: 16oz softened cream cheese or 16 oz whipped topping
Directions: Combine package with 8oz softened or whipped cream cheese and 8oz whipped topping.
Options for use:
Serve as dip with fresh fruit, vanilla wafers, graham crackers, etc
Add ingredient to 8" pie crust to make no bake cheesecake
Use as a bagel spread
Contains: Sugar, natural flavors, non fat dry milk, gelatin
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